Birch Wood Vineyards Jingle Ball 12.13.19, Birch Wood Vineyards, Friday, 13. December 2019

Bring your co-workers, family or friends to our Annual Holiday Party. Whether it is you and a date or a group of a hundred, you and your friends will enjoy a night of dinner and dancing. We will start the night off with cocktail hour in our Vineyard Room to include hoilday inspired stationary and passed Hors d’Oeuvres.  Then we will move to the Estate Room to enjoy a 4-course dinner followed by dancing with music provided by Get Down Tonight Entertainment.           
First Course:
Soup: Creamy Crab Bisque w/Chestnut Brown Butter, Brioche Crouton, Smoked Rosemary Oil
(Vegetarian Option: Charred Tomato w/Chipotle Crema & Basil Oil)
Second Course:
Salad: Roasted Local Squash & Baby Arugula w/ Pomegranate, Goat Cheese, Toasted Pecans & Aged Sherry Vinaigrette
Third Course:
Entrée: Slow Roasted Angus Short Rib & Grilled Jumbo Prawns w/ Root Vegetable Puree, Asparagus & Blackberry Cabernet Demi
(Vegetarian Option: Winter Greens Gaulette w/ Toasted Acorn Squash, Smoked Tomato Chutney & Carrot Green Pesto)
Third Course:
Dessert: Gingerbread Crème Brulee w/ Spiced Maple Whip & Toasted Hazelnut Crumble

Please let us know of any dietary restriction for all of your guests upon check out*

Friday, 13. December 2019, Birch Wood Vineyards, Birch Wood Vineyards Jingle Ball 12.13.19

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