27. August 2020 - 16:00 till 18:00
The Conche
United StatesLeesburg1605 Village Market Boulevard Southeast

Chocolate Making: Bon Bons, Truffles, Enrobing and Molding, The Conche, Thursday, 27. August 2020

Join our Master Chocolatiers for our popular Chocolate Making class in our exclusive chocolate lab designed by Celebrity Chef Santosh Tiptur

About this Event

Join our Master Chocolatier Sara Dobson and Pastry Chef Kathleen Faliskie for our popular Chocolate Making class right here in our exclusive chocolate lab designed by Santosh Tiptur, our chef and owner.


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Thursday, 27. August 2020, The Conche, Chocolate Making: Bon Bons, Truffles, Enrobing and Molding

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