25. September 2020 - 17:00 till 18:30
online
Online

Fermentation Friday - Hot Sauce!, online, Friday, 25. September 2020

For this term, we’ve brought out fermentation Friday series online! Join the CCC team in learning how to make yummy fermented hot sauce at home!



Materials needed



PLEASE ONLY SIGN UP IF YOU CAN GET HOLD OF THESE MATERIALS



Large jar

Blender

500g chili peppers

1 carrot

4–6 garlic cloves

1–2 shallots or half onion

Salt

Optional:



Herbs (oregano, cilantro, celery leaves)

Spices (cayenne, cumin, allspice)

Honey or agave

Friday, 25. September 2020, online, Fermentation Friday - Hot Sauce!

Find more interesting events
Get event recommendations based on your Facebook taste. Get it now!Show me the suitable events for meNot now