HANDS ON!! My Persian Plate with Chef Melissa, LEANING LADDER, Tuesday, 13. August 2019

Savor the flavors of Persia with a hands-on cooking class taught by chef Melissa Pelkey-Hass. During class, you will learn how to make classic Persian dishes and dine on the dishes you prepare.
Sabzi Platter (Olive Oil Marinated Feta, Olive Medley, Soft Wheat Pita, Fresh Herbs, Sliced Radish, Walnuts)
Fattoush Pita Salad
Whole Roasted Fish with Saffron & Feta Cream
Sour Cherry Basmati Rice
Includes wine with dinner

Tuesday, 13. August 2019, LEANING LADDER, HANDS ON!! My Persian Plate with Chef Melissa

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