Independent Connects will be proud to offer the Hartford, CT community ServSafe Certification Courses at the Independent Connects Central offices located at 15 Lewis Street Suite 302 Hartford, CT 06103. Anyone/Organization intrested in obtaining a ServSafe Certification from the National Restaurant Association (NRA), can do so through the course and exam session that we offer weekly. All examinees that meet the standards of the NRA requirements will recieve a certificate at the end of the course. You must have your exam proctored by a certified ServSafe® instructor/ proctor on site in order to open the testing site and proctor the exam. Call today (860) 993-4440 (860) 527-1100 x55 ask for Rahshaud. Exams giving in Hartford by appointment only. Food Handler Online Course + Exam Cost: $65.00 +tax Servsafe Alcohol Online Course + Exam Cost: $100.00 + tax ServSafe Manager Online Course + Exam Cost: $250.00 +tax ServSafe Manager Online Course will be assigned with 24 hours of purchase. You will receive an email from ServSafe.com on instructions on how to activate the course. All purchases of the ServSafe Manager Online Course & Proctored Computer Exam are final. Prior to purchasing, please review the technical system requirements to ensure this program will work with your computer configuration. Once you begin the course, you will have 90 days to complete it, at which time the course will be deactivated. Please complete the course including the online post-test. You must finish and print out completion certificate before meeting with ServSafe® Certified Instructor and Registered Proctor. Must supply your own computer for the exam (TABLETS CAN BE USED FOR THE EXAM ONLY BUT NOT SUGGESTED) to connect to WiFi. You know if you pass or fail that day. Score & Certificate is available 24 hours online at ServSafe.com. Print directly from order a printed certificate from $10.00. ServSafe® Manager One to One Tutor Sessions – $100 This is a two (2) hour tutor session to help you prepare for the ServSafe® Food Protection Manager Exam. You are in control of this session ask the ServSafe® Certified Instructor and Registered Proctor whatever you want to help you achieve your ServSafe® Food Protection Manager certification. This session does not guarantee you will pass the exam since we are not in control of what you answer but will help you prepare whether you have not passed the exam previously, rectifying or just need that one to one session after completing the self-study or online course. All courses must be BOOKED and PAYED for prior to beginning the course. NO REFUNDS! IF YOU MISS A CLASS YOU MUST RESCHEDULE AS SOON AS POSIBLE. – $100 RESCHEDULING FEE – Materials will be provided to you. There are rules that will be explained to you via email prior to arrival and during the course. Contact a Independent Connects Representitve to book your seat in the next Course. Independent Connects M-F 9am – 4pm (860) 527-1100 x55 *ask for Rahshaud.