October 2019 Meeting - Sensory of Non-Alcoholic Fermentation, Akasha Brewing Company, Monday, 21. October 2019

Dive deep into the world of non-alcoholic fermentation by non-saccharomyces yeast!

Monday, 21. October 2019, Akasha Brewing Company, October 2019 Meeting - Sensory of Non-Alcoholic Fermentation

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