Virtuous Pie 2 Year Anniversary - Spring Into Summer Dinner, Virtuous Pie, Monday, 10. June 2019

VIRTUOUS PIE 2-YEAR ANNIVERSARY
 We are celebrating our 2nd birthday, and we want you to join us to celebrate! 


TICKETS INCLUDE:
 5 course plated dinner
 (dinner is all vegan, but not gluten free)

BEER + WINE + COCKTAILS:
You are welcome to bring your own beer + wine bottles (no corkage fee), or purchase from our list of local draft beer, wine, or craft cocktails at the event.

Course 1.
 chilled sweet corn, pancetta, spring pea, nasturtium, Calabrian chile
 
Course 2.
 heirloom tomato terrine, cashew “burrata”, wood sorrel, verjus redux, smoked salt
 
Course 3.
 asparagus fritto, romesco, charred onion aioli, lemon
 
Course 4.
 maitake, gochujang, green garlic pancakes, **** bean, fermented ramps, Shanxi vinegar
 
Course 5.
 Oregon strawberry + “buttermilk” risotto, rhubarb-rosé granita, butter cookie, shiso


*menu subject to changes before event

Monday, 10. June 2019, Virtuous Pie, Virtuous Pie 2 Year Anniversary - Spring Into Summer Dinner

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