Winter Soups - with Catherine Walthers, Kitchen Outfitters, Wednesday, 13. February 2019

Winter Soups - with Catherine Walthers
Soups are a great way to combine vegetables, protein, grains and beans, creating the ultimate, enjoyable one-pot meal for friends or family.  This class covers techniques for making great-tasting soups, including those with homemade chicken stock as well as soups without stock, relying on other flavor enhancers such as leeks, parmesan rinds, dried mushrooms and herbs. Join us to learn and celebrate all that is good in soup: simplicity, comfort and nourishment.
On the menu: Chicken Tortilla Soup, White Beans and Greens, Lentil Soup with Sausage, Shrimp and Corn Chowder
Date of class: Wednesday, February 13, 2019 | 6:30-8:30pm
Cost:                $75.00 each student
Catherine Walthers works for families in the Concord-Acton area privately cooking meals for the workweek. She is author of Soups + Sides, and 3 other cookbooks. You can find her at  on instagram at MVCooks.

Cancellation policy: We understand that plans change, and things come up.  We offer a full refund if class registration is cancelled up to 2 days prior to class.  If cancelled within 48 hours of class, your refund, less a $25 fee, will be returned in the form of original payment.   

Wednesday, 13. February 2019, Kitchen Outfitters, Winter Soups - with Catherine Walthers

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